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	Khamang Kakdi

	Khamang Kakdi This is quick upvas salad Ingredients: 1 cucumber 1/2 tbsp cumin seeds/jeera 2 finely chopped green chilies Salt as per taste 2 tbsp coriander leaves chopped 2 tbsp powdered roasted peanuts Method: Peel the outer skin and finely chop the cucumber. Drain all the juice. Dry roast jeera /cumin seeds. Blend it with chilies and mix this with the cucumber. Add Coriander leaves and salt