Wednesday, October 11, 2017

केळ्याचो हालवो Banana Halwa

Banana halwa is goan sweet dish made during Diwali day.  Very easy to make and has bigger shelf life. 
Ripe banana(केळी)
1/8 tsp cardamom seed powder (वेलची पिठो)
Sugar (साखर)

Peel and slice ripe bananas. 
Add Ghee to the pot and wait until it melts.
Add sliced bananas and Stir well for 2-3 minutes
Add Sugar and Cover and cook for 3-4 minutes on low heat checking in between .
Add Cardamom powder, cover and put off the flame.

Serve warm or cold 

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