Wednesday, May 22, 2013

Khamang Kakadi

 This is quick upvas salad

 
Ingredients:
  • 1 cucumber
  • 1/2 tbsp cumin seeds/jeera
  • 2 finely chopped green chilies
  • Salt as per taste
  • 2 tbsp coriander leaves chopped
  • 2 tbsp powdered roasted peanuts


Method:

  • Peel the outer skin and finely chop the cucumber. 
  • Drain all the juice. Dry roast jeera /cumin seeds. 
  • Blend it with chilies and mix this with the cucumber. 
  • Add Corriander leaves and sal

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